The Singapore Food Story
Singapore Food Agency
A film for the Singapore Food Agency that explains the country’s food security strategy as if it were a recipe. The brief was to take a topic most citizens think about only when prices move, where food comes from, why imports matter, what “30 by 30” actually means, and make it cohere in a single watch. The recipe device let us walk through the layers of the system in order: source diversification, local production, supply resilience. Made for SFA’s public education push around Singapore’s food future.